Open-Faced Veggie Omelette (GF)

Fluffy egg-whites, bell peppers, onions, spinach, feta, cherry tomatoes, salsa & multigrain toast with choice of side
20

Garden’s World Famous Deep Dish Quiche

A slice of Quiche Lorraine ~ ham, bacon & swiss cheese OR Quiche of the Day, with choice of side
18

Traditional French Toast

Three slices of thick sourdough dipped in our Grand Marnier batter, grilled to golden brown, lightly dusted with powdered sugar, served with peppered bacon & maple syrup
19

*Garden’s Breakfast

Two eggs any style served with two pieces of peppered bacon, multigrain toast & choice of side
16

*Huevos Rancheros (GF)

Two crunchy corn tortillas, layered with black beans, chorizo, two softly cooked eggs & our special poblano pepper sauce. Topped with diced tomato garnish
20

Croissant Sandwich

Two messed up eggs, ham & cheddar cheese on a buttery croissant with choice of side
19

Breakfast Burrito with Fresh Salsa

A sundried tomato basil tortilla stuffed with crispy peppered bacon, onions, bell peppers, scrambled eggs, jack & cheddar cheese, served with fresh salsa, guacamole & choice of sid
20

Garden Pancakes  (GF)

Three fluffy gluten free pancakes served with peppered bacon & seasonal fruit
19

Chef’s Scramble

Scrambled eggs with roasted tomatoes, fresh rosemary & cream cheese served with peppered bacon, multigrain toast & choice of
20

Garden Love Scramble (GF) (V-sub milti-grain toast)

Scrambled tofu or eggs, peppers, caramelized onions & mushrooms. Served with sliced avocado, fresh salsa, gluten free love toast & choice of side
20

ADD-ON PROTEIN: Avocado 3 • Tofu 5 •Vegan Patty 7 • Peppered Bacon 6 • Marinated Steak 9 

We are proud to offer you the freshest & finest ingredients possible! Gluten free (GF) & Vegan (V) options available. Ask your server for details. (Additional charge per item.) If you have any food allergies, please inform your server or management as all ingredients may not be listed on the menu.

*FDA states consuming raw or undercooked food may increase your risk of food-borne illness.

Yesterday’s Homemade Soup or
Our Signature Southwestern Corn Chowder (GF)

Healthy & delicious. Why made yesterday? So the flavors can blend!
• Cup 7 • Bowl 10.5

Hummus with Pita Points

A Secret Garden favorite! Garbanzo beans, roasted tahini, lemon juice, parsley, green onions & tamari Served with toasted pita, kalamata olives, sliced cucumber & feta cheese
17

Garden Bruschetta

Fresh tomatoes, basil & focaccia drizzled with olive oil & balsamic reduction
15

Hummus Pizza

Baked pita bread with hummus, black mission figs, roasted red peppers, caramelized onions & feta cheese
18

Garden’s Guacamole with Chips (GF)(V)

Served with our homemade guacamole & tricolor corn chips
16

Quesa “Diva Grande” – A Garden Favorite! (V option available)

Tomato basil tortilla served with salsa & guacamole. – A Garden Favorite!

We are proud to offer you the freshest & finest ingredients possible! Gluten free (GF) & Vegan (V) options available. Ask your server for details. (Additional charge per item.) If you have any food allergies, please inform your server or management as all ingredients may not be listed on the menu.

*FDA states consuming raw or undercooked food may increase your risk of food-borne illness.

Includes choice of: Gorgonzola Cheese Cole Slaw or Kettle-Cooked Potato Chips. Seasonal Fruit or Organic Mixed Greens add 1. Substitute a cup of soup as your side 3

Featured Homemade dressings: Balsamic Vinaigrette, Oriental Sesame, Caesar, Bleu Cheese-Ranch. Vegan: Ligonberry, Elderflower & Thousand Island. Our chicken is all natural, fresh, steroid & hormone free.

Mandarin Chicken Salad (GF)

Organic spring mix with Mandarin oranges & toasted tamari pumpkin seeds. Topped with natural chicken breast. Accompanied with our homemade Oriental Sesame dressing
20

Chunky Chicken Salad (GF)

Natural chicken breast tossed with grapes, fresh dill, green onions, mayo & sour cream sprinkled with spiced pecans on a bed of organic spring mix with cucumbers
20

Blissful Spinach Salad (GF)

Fresh spinach, strawberries, feta cheese & spicy sweet pecans with lingonberry vinaigrette
20

“Secret” Caesar (GF)

Fresh cut romaine lettuce & croutons with homemade caesar dressing, roasted tomatoes & asiago cheese
16

Southwest Veggie Cobb (GF) (V option available)

Sliced portobello mushrooms, roasted red peppers, dried corn, roasted tomato, sliced cucumbers, spiced pecans & asiago cheese on a bed of organic spring mix
21

ADD-ON PROTEIN: Tofu 5 • Peppered Bacon 6 • Natural Chicken 8 • Marinated Steak 9 • Grilled Shrimp 9 • Salmon 10 • Vegan Chicken Patty 7

Add: Cup of Soup 3 • Side Salad 6.5

Fur Baby Hungry? Ask your server about our: • Dog Patty • Sliced Turkey • Chicken Patty

*FDA states consuming raw or undercooked food may increase your risk of food-borne illness.

Includes choice of one side: Gorgonzola Cheese Cole Slaw or Kettle-Cooked Potato Chips.
Seasonal Fruit or Organic Mixed Greens add 1.

Featured homemade dressings: Balsamic Vinaigrette, Oriental Sesame, Caesar or Bleu Cheese- Ranch.
Substitute a cup of soup as your side 3

*Bistro Burger (Build Your Own)

Handmade Angus burger, red onion, lettuce, tomato, & pickles on a brioche roll.
Your Choice of 2 toppings: Sauteed Onion, Mushrooms, Avocado, Jalapeno, Poblano Pepper, Bacon or Cheese
21

BLT& A

Peppered bacon, crisp greens, avocado & sliced tomatoes. Served on toasted sourdough bread that is brushed with roasted garlic aioli
19

Garden’s World Famous Deep Dish Quiche

A slice of Quiche Lorraine – ham, bacon & swiss cheese OR Vegetarian Quiche of the Day
18

Tlaquepaque Turkey Burger

Fresh ground turkey with a blend of mint, ginger, cilantro, topped with shredded cabbage, red onions & sliced fresh jalapeno. Served with a side of soy peanut sesame dressing on a brioche roll
19

Fajita Marinated Steak Sandwich

Thinly sliced premium tri-tip slowly marinated in a chipotle pepper sauce with sauteed onions & bell peppers.
Served on herb focaccia roll with pepper jack cheese & red pepper pesto
22

Garden Veggie Burger

Fresh veggie burger made with organic bulger, carrots, peas, onions & garbanzo beans, cheddar cheese, griddled & served on herb focaccia roll with sliced avocado & tomato
19

Chicken Salad Croissant

Natural chicken breast tossed with grapes, fresh dill, green onions, mayo & sour cream served on a buttery croissant
18

Turkey Club

Turkey, peppered bacon, avocado & Boursin cheese, lettuce, tomato on toasted sourdough bread
22

Portobello Sandwich
(Vegan option available, contains honey)

Marinated portobello mushroom, arugula, caramelized onions, roasted red peppers with a boursin cheese spread. Served on herb focaccia roll
20

ADD-ON PROTEIN: Tofu 5 • Peppered Bacon 6 • Natural Chicken 8 • Marinated Steak 9 • Grilled Shrimp 9 • Salmon 10 • Vegan Chicken Patty 7

Add: Cup of Soup 3 • Side Salad 6.5

Fur Baby Hungry? Ask your server about our: • Dog Patty • Sliced Turkey • Chicken Patty

We are proud to offer you the freshest & finest ingredients possible! Gluten free (GF) & Vegan (V) options available. Ask your server for details. (Additional charge per item.) If you have any food allergies, please inform your server or management as all ingredients may not be listed on the menu.

*FDA states consuming raw or undercooked food may increase your risk of food-borne illness.

CALL  (928) 203-9564 for all Take-Out and  To Go Orders

Our bread is made fresh & without any preservatives! 
Includes choice of one side: Gorgonzola Cole Slaw, Kettle-Cooked Potato Chips.
Seasonal Fruit or Organic Mixed Greens add 1. Substitute a cup of soup 3

Add a Protein to any sandwich below:

ADD-ON PROTEIN:Tofu 5 • Peppered Bacon 6 • Natural Chicken 8 • Marinated Tri-Tip Steak 9 • Grilled Shrimp 9 • Salmon 10 • Vegan Chicken Patty 7

Southwest Veggie Sandwich (Vegan option available)

Griddled eggplant, zucchini, red onions, roasted tomato, roasted red pepper & pepper jack cheese on herb focaccia roll with cilantro pesto
18

Reubini

Thinly sliced Pastrami or Turkey, sauerkraut, swiss cheese & thousand island dressing on marbled rye Thick & gooey like it should be!
21

Caprese Sandwich (Vegan option available)

Fresh mozzarella, fresh tomatoes, fresh basil & roasted red peppers, toasted sourdough with garlic olive oil
19

Chicken Poblano Club

Grilled Chicken breast, poblano pepper, bacon, pepper jack cheese, chipotle aioli, lettuce, tomato & pickle on a brioche roll
20

Vegan Reuben (V)

Plant based chicken patty, sauerkraut, vegan cheese, vegan bread, vegan 1000 Island dressing
21

ADD-ON PROTEIN: Tofu 5 • Peppered Bacon 6 • Natural Chicken 8 • Marinated Steak 9 • Grilled Shrimp 9 • Salmon 10 • Vegan Chicken Patty 7

Add: Cup of Soup 3 • Side Salad 6.5

Fur Baby Hungry? Ask your server about our: • Dog Patty • Sliced Turkey • Chicken Patty

We are proud to offer you the freshest & finest ingredients possible! Gluten free (GF) & Vegan (V) options available. Ask your server for details. (Additional charge per item.) If you have any food allergies, please inform your server or management as all ingredients may not be listed on the menu.

*FDA states consuming raw or undercooked food may increase your risk of food-borne illness.

CALL  (928) 203-9564 for all Take-Out and  To Go Orders

Deep Dish Quiche Lorraine

Garden’s Famous European Style, Deep Dish Quiche Lorraine. A Secret Garden favorite! Ham, Bacon & Swiss Cheese, Served with House Salad
20

Chef’s Deep Dish Quiche of the Day

Ask your server about Our Special Vegetarian Quiche of the Day, Served with House Salad
20

Hummus Pizza ~A Garden Favorite!

Baked Pita Bread with Hummus, Black Mission Figs, Roasted Red Peppers, Caramelized Onions, & Feta Cheese, Served with House Salad
19

Protein Options: Avocado 3 • Tofu 5 • Peppered Bacon 6 • Natural Chicken 8 • Steak 9

Add: Cup of Soup 3 • Side Salad 6.5

Pan Fried Chicken Breast

Natural Chicken, Mashed Potatoes, Chef’s Vegetables, Spicy Pork Gravy
28

Carne a la Plancha (GF)

Chipotle-Marinated Tri-Tip Steak Served with Salsa, Mashed Potatoes, & Chef’s Vegetables 
30

Chicken Marsala

Natural Chicken Breast sauteed with Shallots and Garlic. All cooked in a Cremini Mushroom Marsala Wine Sauce and served over Rice and Broccoli
30

Shrimp Puttanesca (GF)

6 Shrimp, Roasted Red Peppers and Caper Berries in our House Marinara Sauce. Served over our Gluten Free Pasta & Gluten Free Pita Points
32

Chile Relleno (GF)(V)

Poblano Pepper, Vegan Cheese, Tomatoes, Black Beans, Corn, Cilantro, Avocado, Served with GF Rice Pilaf
28

Garden’s Salmon (GF)

Scottish Grilled Salmon with a Citrus-Lemon Dill Sauce, Rice Pilaf & Grilled Fresh Asparagus 29
32

Garden’s Ribeye

12 oz Ribeye topped with a Homemade Peppercorn Demi Glace sauce. Served with Mashed Potatoes and Chef’s Vegetables
41

Seared Atlantic Scallops (GF)

Atlantic Scallops, Galic, Bay Leaves, Thyme, Lemon in White Wine, Butter Sauce
39

Steak Filet (GF)

6 oz Fillet topped with mushrooms, cabernet sauce, served with chef’s vegetables and mashed potatoes
43

ADD-ON PROTEIN: Tofu 5 • Peppered Bacon 6 • Natural Chicken 8 • Marinated Steak 9 • Grilled Shrimp 9 • Salmon 10 • Vegan Chicken Patty 7

Add: Cup of Soup 3 • Side Salad 6.5

Fur Baby Hungry? Ask your server about our: • Dog Patty • Sliced Turkey • Chicken Patty

We are proud to offer you the freshest & finest ingredients possible! Gluten free (GF) & Vegan (V) options available. Ask your server for details. (Additional charge per item.) If you have any food allergies, please inform your server or management as all ingredients may not be listed on the menu.

*FDA states consuming raw or undercooked food may increase your risk of food-borne illness.

CALL  (928) 203-9564 for all Take-Out and  To Go Orders